Step into the past and experience the sights and sounds of America’s oldest water-powered grist mill!
Old Wye Mill has been grinding grain on Maryland’s Eastern Shore for well over 300 years. It supplied flour to a growing nation—and to George Washington’s troops during the War for Independence.
Marvel at the working equipment, incorporating the inventor Oliver Evans’ innovative “continuous process,” a foundation of the Industrial Revolution.
DISCOVER
Watch how grain is transformed into flour with working grindstones, elevators and sifters, and try your hand at grinding grain yourself
EXPLORE
Experience the industrial past come to life in our 18th century Mill building, with three centuries’ worth of amazing technology and innovation
EXPERIENCE
Try our fun, hands-on activities designed for visitors of all ages, or take a tour with one of our Mill interpreters
NEWS: Old Wye Mill to sell Einkorn flour
Take a virtual tour of Old Wye Mill’s history and heritage
Plan Your Visit to Old Wye Mill
Old Wye Mill welcomes visitors of all ages, including adult or school groups. To find out more, click below.
A Maryland Icon, Processing Grain Since 1682
For 400 years, Old Wye Mill has produced flour, supplying the Revolutionary army and modern bakers alike. Discover the rich history of America’s oldest continuously-operated gristmill.
Support Old Wye Mill
Our volunteers help the Old Wye Mill keep the wheel turning—literally! Find out more about how you can join our dedicated corps of millers or docents.
Stock up on artisanal, stone-ground flour and other Mill memorabilia in our gift shop
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